Spring Salad with Crispy Tofu “Croutons”
Fresh produce is abundant right now and that has inspired me to create a spring salad filled with green veggies like asparagus, baby broccoli, basil, mint, snap peas, and spring greens. The secret to taking an all-green salad like this a step above is to create homemade “croutons” using tofu. Plus, a homemade dressing gives it even more
Asparagus Gremolata
This Asparagus Gremolata recipe is a delicious side dish fit for entertaining guests, yet so simple thanks to it only using 5 ingredients.
Gnocchi, Asparagus & Sausage Skillet with White Wine
This Gnocchi, Asparagus & Sausage Skillet with White Wine recipe is a simple, flavorful dinner recipe that makes good use of wine.
Gluten-Free Asian Spring Pea & Asparagus Salad
Fresh and vibrant, this Gluten-Free Asian Spring Pea & Asparagus Salad is one bright green salad! It’s filled with fresh, snappy, crisp veggies and topped with pickled radishes (trust me, the pickling is easy – I’m a quick-pickling type of
Balsamic Roasted Strawberry, Asparagus & Bacon Sheet-Pan Breakfast
This Balsamic Roasted Strawberry, Asparagus & Bacon Sheet-Pan Breakfast recipe might make you think twice (strawberries with eggs, bacon, and asparagus?) but trust me, this one is a winner! The combination of sweet, salty, and savory is absolutely divine.
Spring Quinoa with Peas & Roasted Asparagus
This Spring Quinoa with Peas & Roasted Asparagus recipe is light, refreshing, and perfect for any spring-inspired gathering.