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votes
Collagen Pitaya Bowls Recipe
Prep Time
10
mins
Course:
Breakfast
Cuisine:
American
Servings:
2
Servings
Calories:
185
kcal
Author:
Gluten Free & More
Ingredients
12
ounces
frozen dragon fruit cubes
1
banana
½
cup
coconut water
2
tablespoons
collagen powder
Instructions
Combine the dragon fruit, banana, coconut water, and collagen in a blender and blend on high speed until fully pureed.
Divide between
2
serving bowls and top as desired. Enjoy immediately.
Nutrition
Calories:
185
kcal
|
Carbohydrates:
31
g
|
Protein:
6
g
|
Fat:
2
g
|
Sodium:
165
mg
|
Potassium:
361
mg
|
Fiber:
3
g
|
Sugar:
22
g
|
Vitamin A:
40
IU
|
Vitamin C:
6.6
mg
|
Calcium:
14
mg
|
Iron:
2.8
mg