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High-Protein Almond Butter & Berry Smoothies
Prep Time
5
minutes
mins
Course:
Drinks
Servings:
2
Author:
Gluten Free & More
Ingredients
3
tablespoons
Marukan Genuine Brewed Rice Vinegar
1
cup
unsweetened almond milk
(or other dairy-free milk)
2
tablespoons
almond butter
1
cup
fresh strawberries
hulled
1
cup
fresh blueberries
1
medium banana
sliced and frozen
1
scoop vanilla or unflavored protein powder
(plant-based or whey, your choice)
1
tablespoon
chia seeds
½
teaspoon
pure vanilla extract
1 - 2
teaspoons
maple syrup
(optional, to taste)
½ - 1
cup
ice
as needed for thickness
US Customary
-
Metric
Instructions
In a blender, add the Marukan Genuine Brewed Rice Vinegar and almond milk.
Add almond butter, strawberries, blueberries, and frozen banana, and blend.
Sprinkle in the protein powder, chia seeds, and vanilla extract. Add maple syrup is desired.
Add ice and blend on high until thick, creamy, and completely smooth.
Pour into two glasses and enjoy chilled.
Nutrition
Calories:
325
kcal
|
Carbohydrates:
50
g
|
Protein:
7
g
|
Fat:
13
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.01
g
|
Sodium:
172
mg
|
Potassium:
544
mg
|
Fiber:
9
g
|
Sugar:
33
g
|
Vitamin A:
90
IU
|
Vitamin C:
55
mg
|
Calcium:
271
mg
|
Iron:
2
mg