Vegan Gravy
Servings: 8 people
Calories: 152kcal
Ingredients
- 1 7-ounce box Kim’s Simple Meals Organic Breakfast Sausage
- 2 cups boiling water
- 2 tablespoons olive oil
- 1 medium white onion diced
- 1– 2 teaspoons freshly ground black pepper
- 1 teaspoon kosher or fine sea salt
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- 4 cups ricemilk or other dairy free milk
- 1 teaspoon apple cider vinegar
- 1 teaspoon gluten free tamari
Instructions
- Place the sausage mix in a bowl, pour the boiling water over it and stir. Let sit 5 minutes.
- Heat the olive oil over medium-high heat in a large skillet. Add the onion and cook until tender, about 5 minutes. Add the sausage, 1 teaspoon pepper, the salt, garlic powder, and paprika, and cook, stirring occasionally and breaking up any clumps, until the sausage starts to brown, about 15 minutes.
Nutrition
Calories: 152kcal | Carbohydrates: 14g | Protein: 3g | Fat: 5g | Sodium: 531mg | Potassium: 34mg | Fiber: 2g | Sugar: 6g | Vitamin A: 60IU | Vitamin C: 2.5mg | Calcium: 38mg | Iron: 0.8mg