This beautiful, light drink takes only 15 minutes to prepare. It tastes even better the next day, so assemble it in advance to enjoy later with friends and family.
Prep Time15mins
Total Time15mins
Course: Drinks
Servings: 4servings
Calories: 387kcal
Author: Jules Shepard
Ingredients
2green apples, diced (such as Granny Smith)
1cupfrozen cranberries
1/4cupsugar
½cupwhite grape juice
1(750ml) bottlewhite wine (such as Chardonnay, Pinot Grigio, Gruner)
Toss apples and cranberries into a large pitcher. Add sugar, grape juice and wine, stirring to combine. Cover and refrigerate.
Dip rosemary sprigs in water and roll wet sprigs in granulated sugar.
Add sparkling water to the wine mixture just before serving, stirring to combine ingredients. Garnish each glass with a sprig of sugar-covered rosemary.