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–+ servings
Hot Mulled Cider
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5 from 1 vote

Tuaca Hot Toddy

If there’s any way to make hot mulled cider more enjoyable on a chilly winter night, it’s by adding Tuaca. This Italian liqueur and its cinnamon-infused cousin, Cinnaster Tuaca, are delicious mixes of brandy, vanilla and citrus.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Servings: 1 serving
Calories: 159kcal
Author: Jules Shepard

Ingredients

  • 1.5 ounces Tuaca or Cinnaster Tuaca liqueur
  • 4 ounces Hot Mulled Cider
  • 1 cinnamon stick , for garnish
US Customary - Metric

Instructions

  • Pour Tuaca into a serving glass or mug.
  • Add Hot Mulled Cider, stirring to combine.
  • Garnish with a cinnamon stick and serve.

Nutrition

Calories: 159kcal | Carbohydrates: 15g | Sodium: 5mg | Potassium: 114mg | Fiber: 1g | Sugar: 10g | Vitamin C: 1mg | Calcium: 35mg | Iron: 0.3mg