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Cold Brewed Chamomile Fruit Tea
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4 from 2 votes

Cold-Brewed Chamomile Fruit Tea

Prep Time12 hrs
Course: Drinks
Servings: 4
Author: Hallie Klecker

Ingredients

  • 4 chamomile tea bags
  • 1 medium orange , sliced
  • 10-12 fresh strawberries , halved
  • Water
US Customary - Metric

Instructions

  • Place 1 tea bag in each of 4 pint-sized jars.
  • Divide fruit among the jars.
  • Fill the jars with water.
  • Screw on lids and refrigerate for at least 12 hours or up to 24 hours.
  • Remove tea bags before serving.

Notes

For sweeter tea: Stir a drizzle of maple syrup (to taste) into each jar before drinking.