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–+ servings
Overhead view of Animal Face Bagels on a ceramic board with bowls of blueberries and chocolate hazelnut spread
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5 from 1 vote

Gluten-Free Bird Bagel

Prep Time10 mins
Total Time10 mins
Course: Breakfast
Cuisine: American
Servings: 1 serving
Calories: 459kcal
Author: Gluten Free & More

Ingredients

  • 1 gluten-free bagel half , toasted
  • 2 tablespoons SunButter Creamy Sunflower Butter
  • 4 banana slices
  • 2 blueberries
  • 2 strawberry slices plus the tip of another strawberry slice
US Customary - Metric

Instructions

  • Spread the SunButter on the toasted bagel half.
  • Place two banana slices at one end for eyes. Place the blueberries on top of the banana for pupils. Place the strawberry tip under the eyes, add slices of strawberry for wings and the remaining banana slices for the body.

Nutrition

Calories: 459kcal | Carbohydrates: 72g | Protein: 11g | Fat: 18g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 351mg | Potassium: 762mg | Fiber: 11g | Sugar: 28g | Vitamin A: 99IU | Vitamin C: 202mg | Calcium: 195mg | Iron: 5mg