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Boozy S’mores Milkshakes

Prep Time10 mins
Course: Drinks
Cuisine: American
Servings: 2 people
Calories: 428kcal
Author: Gluten Free & More

Ingredients

  • Chocolate syrup
  • Crushed gluten-free graham cracker crumbs
  • 3 cups chocolate ice cream
  • 4 ounces Mozart Chocolate Cream Liqueur
  • Mini marshmallows
  • Gluten-free graham crackers
US Customary - Metric

Instructions

  • Pour a little chocolate syrup onto a small plate. Put crushed graham cracker crumbs onto another small plate. Dip a large glass into the syrup and then into the cracker crumbs. Repeat with one more glass. Put glasses in the freezer.
  • In a blender, combine the chocolate ice cream with the Mozart Chocolate Cream Liqueur and blend until smooth. Divide mixture between the prepared glasses, top with mini marshmallows, and brown with a kitchen torch. Garnish with a piece of graham cracker and serve.

Nutrition

Calories: 428kcal | Carbohydrates: 56g | Protein: 8g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 67mg | Sodium: 150mg | Potassium: 493mg | Fiber: 2g | Sugar: 50g | Vitamin A: 824IU | Vitamin C: 1mg | Calcium: 216mg | Iron: 2mg