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Dairy Free Peanut Butter Brownie Milkshake
Prep Time
5
mins
Course:
Dessert
Cuisine:
American
Servings:
1
person
Calories:
335
kcal
Author:
Gluten Free & More
Ingredients
3
scoops dairy-free vanilla ice cream
4
Flax 4 Life No Sugar Added Brownies
, crumbled, plus more for garnish
2
tablespoons
peanut butter
1-2
tablespoons
oat milk
Vegan whipped cream
Maraschino cherry
Instructions
Combine ice cream, crumbled brownies, and peanut butter in a blender. Blend until smooth, adding a little milk if too thick.
Garnish with whipped cream, more crumbled brownies, and a cherry.
Nutrition
Calories:
335
kcal
|
Carbohydrates:
22
g
|
Protein:
8
g
|
Fat:
27
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
8
g
|
Cholesterol:
1
mg
|
Sodium:
237
mg
|
Potassium:
194
mg
|
Fiber:
9
g
|
Sugar:
5
g
|
Vitamin A:
43
IU
|
Vitamin C:
0.02
mg
|
Calcium:
41
mg
|
Iron:
1
mg