White Chocolate Peppermint Martini
Servings: 2 people
Calories: 327kcal
Ingredients
- Karo syrup
- Crushed peppermint candies
- Ice
- 4 ounces Mozart White Chocolate Liqueur
- 4 ounces vodka
- ¼ teaspoon peppermint extract
Instructions
- Dip two martini glasses in Karo syrup and dip into crushed peppermints. Chill glasses.
- Fill a cocktail shaker with ice then add the Mozart, vodka, and peppermint extract. Shake for 30 seconds and divide between the glasses.
Nutrition
Calories: 327kcal | Carbohydrates: 27g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 5mg | Potassium: 1mg | Sugar: 27g | Calcium: 0.1mg | Iron: 0.01mg