Slaw
Servings: 2 Cups
Calories: 348kcal
Ingredients
- 7 ounces (about half a bag) prepared coleslaw mix
- 6 tablespoons mayonnaise or egg-free mayonnaise
- 1 ½ tablespoons vinegar
- 1 ½ tablespoons sugar
- ¼ teaspoon kosher salt
- ¼ teaspoon pepper
Instructions
- Combine and refrigerate for 1 hour before serving
Nutrition
Calories: 348kcal | Carbohydrates: 15g | Protein: 2g | Fat: 32g | Saturated Fat: 5g | Polyunsaturated Fat: 19g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 18mg | Sodium: 576mg | Potassium: 181mg | Fiber: 3g | Sugar: 12g | Vitamin A: 126IU | Vitamin C: 36mg | Calcium: 45mg | Iron: 1mg