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Marine Green Avocado Toast with Smoked Salmon

Prep Time15 mins
Course: Main Course
Servings: 2
Calories: 192kcal
Author: Gluten Free & More

Ingredients

  • 1 large ripe avocado
  • 3 tablespoons fresh lemon juice
  • ¾ teaspoon BareOrganics Marine Greens
  • Salt and pepper , to taste
  • 2 slices toasted gluten-free bread
  • 2 slices smoked salmon
  • 2 -3 tablespoons very thinly sliced red onion
  • 1 teaspoon microgreens
  • Everything but the Bagel Seasoning
US Customary - Metric

Instructions

  • Mash the avocado with lemon juice, BareOrganics Marine Greens, and a pinch of salt and pepper. Spread on the toast and top with salmon, red onion, microgreens, and Everything but the Bagel Seasoning.

Nutrition

Calories: 192kcal | Carbohydrates: 11g | Protein: 6g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 5mg | Sodium: 164mg | Potassium: 555mg | Fiber: 7g | Sugar: 1g | Vitamin A: 169IU | Vitamin C: 19mg | Calcium: 18mg | Iron: 1mg