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Vanilla Frozen Yogurt
Prep Time
15
minutes
mins
Fridge Time
1
hour
hr
Course:
Dessert
Servings:
1
Quart
Author:
Gluten Free & More
Ingredients
3
cups
full fat Greek yogurt
¾
cup
extra fine sugar
1
tablespoon
Signing Dog Vanilla Bean Paste
US Customary
-
Metric
Instructions
Stir ingredients together until the sugar dissolves, cover and refrigerate for 1 hour.
Process in an ice cream maker per the manufacture’s directions.
Nutrition
Calories:
1004
kcal
|
Carbohydrates:
180
g
|
Protein:
62
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.3
g
|
Trans Fat:
0.04
g
|
Cholesterol:
30
mg
|
Sodium:
218
mg
|
Potassium:
849
mg
|
Sugar:
178
g
|
Vitamin A:
24
IU
|
Calcium:
668
mg
|
Iron:
1
mg