Blue Cheese and Pear Bites
Servings: 12 Bites
Ingredients
- Gluten-free bread of choice cut into 12 baguette-sized ¼-inch-thick slices
- 4 ounces blue cheese , sliced or crumbled
- 1 Packham pear , thinly sliced
- Raw honey
Instructions
- Preheat the broiler on low.
- Arrange the bread slices on a rimmed baking sheet in a single layer and broil 3-4 inches from the heat for about 3-4 minutes.
- Arrange the pear slices and cheese on top of the toasted bread and broil until the cheese is melted, about 2 minutes.
- Drizzle with honey and serve immediately.
Nutrition
Calories: 42kcal | Carbohydrates: 2g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 109mg | Potassium: 41mg | Fiber: 0.5g | Sugar: 1g | Vitamin A: 76IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 0.1mg
