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4.34 from 3 votes

Loaded Brew

Prep Time5 mins
Total Time5 mins
Servings: 1 cocktail
Calories: 231kcal
Author: Jennifer Penas

Ingredients

  • 1 lime wedge
  • Kosher or fine sea salt for rimming the glass
  • 12 ounces gluten-free lager beer
  • 1 ounce silver tequila

Instructions

  • In a goblet sized glass, wet the rim with the lime wedge and then rim it with salt. Tilting the glass to the side a little, slowly pour the beer down the side of the glass, trying not to create too much foam. Squeeze all of the lime juice you can get out of that same lime wedge into the glass (you can add more lime juice if you prefer). Add the tequila and enjoy!

Nutrition

Calories: 231kcal | Carbohydrates: 19g | Protein: 2g | Sodium: 15mg | Potassium: 160mg | Fiber: 1g | Sugar: 1g | Vitamin C: 19.5mg | Calcium: 36mg | Iron: 0.4mg