Loaded Brew 1.jpg

Loaded Brew

When you are in the mood for a drink with a little more of a kick, try the Loaded Brew. This cocktail will give you a nice hint of tequila but does not overwhelm the flavor of the beer at all, leaving you with a very pleasurable drink.

4.34 from 3 votes
Loaded Brew 1.jpg
Print Recipe

Loaded Brew

Prep Time5 mins
Total Time5 mins
Servings: 1 cocktail
Calories: 231kcal


  • 1 lime wedge
  • Kosher or fine sea salt for rimming the glass
  • 12 ounces gluten-free lager beer
  • 1 ounce silver tequila


  • In a goblet sized glass, wet the rim with the lime wedge and then rim it with salt. Tilting the glass to the side a little, slowly pour the beer down the side of the glass, trying not to create too much foam. Squeeze all of the lime juice you can get out of that same lime wedge into the glass (you can add more lime juice if you prefer). Add the tequila and enjoy!


Nutrition Facts
Loaded Brew
Amount Per Serving
Calories 231
% Daily Value*
Sodium 15mg1%
Potassium 160mg5%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 1g1%
Protein 2g4%
Vitamin C 19.5mg24%
Calcium 36mg4%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.

**Disclaimer: Always check with alcohol manufacturers first to find out if there is any gluten used in processing.**

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Beer Dairy Free Magazine Tequila
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