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Chocolate Chip Root Beer Float (non-alcoholic)

Prep Time5 mins
Total Time5 mins
Course: Dessert, Drinks
Cuisine: American
Servings: 1 root beer float
Calories: 276kcal
Author: Jennifer Penas

Ingredients

  • 1 12-ounce can root beer
  • 1-2 scoops chocolate chip ice cream
  • Whipped cream
  • Chocolate syrup
  • Chocolate chips

Instructions

  • Make sure you have a glass large enough to accommodate an entire can of root beer and as many scoops of ice cream as you desire. Tilt the glass and pour the entire can of root beer down the side of the glass to lessen the amount of foam. Carefully scoop and drop the ice cream into the glass. Top with whipped cream, a drizzle of chocolate syrup, and chocolate chips.

Nutrition

Calories: 276kcal | Carbohydrates: 51g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 29mg | Sodium: 97mg | Potassium: 131mg | Sugar: 50g | Vitamin A: 280IU | Calcium: 101mg