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5 from 4 votes

Gluten Free Jamaican Rum Punch Recipe

I have broken down the punch bowl recipe into a single-serve cocktail. Depending on how many people you are serving, you can double, triple, or quadruple this recipe.
Prep Time5 mins
Course: Drinks
Cuisine: American, Caribbean
Servings: 1 Cocktail
Calories: 222kcal
Author: Jennifer Peñas

Ingredients

  • 1 ounce 151-proof rum
  • ½ ounce dark rum
  • ¼ ounce coconut rum
  • 2½ ounces pineapple juice
  • 2½ ounces orange juice
  • ¼ ounce lime juice
  • 2¼ teaspoons grenadine

Instructions

  • Fill a hurricane glass or another similar glass half way with crushed ice. In a shaker, add ice and all the ingredients. Shake well, strain into the glass, and enjoy!

Nutrition

Calories: 222kcal | Carbohydrates: 26g | Sodium: 6mg | Potassium: 233mg | Sugar: 19g | Vitamin A: 140IU | Vitamin C: 44.6mg | Iron: 0.2mg