Gluten Free Jamaican Rum Punch Recipe
This cocktail will put you on a beautiful Jamaican beach. I have broken down the punch bowl recipe into a single-serve cocktail. Depending on how many people you are serving, you can double, triple, or quadruple this recipe.
Gluten Free Jamaican Rum Punch Recipe
I have broken down the punch bowl recipe into a single-serve cocktail. Depending on how many people you are serving, you can double, triple, or quadruple this recipe.
Servings: 1 Cocktail
Calories: 222kcal
Ingredients
- 1 ounce 151-proof rum
- ½ ounce dark rum
- ¼ ounce coconut rum
- 2½ ounces pineapple juice
- 2½ ounces orange juice
- ¼ ounce lime juice
- 2¼ teaspoons grenadine
Instructions
- Fill a hurricane glass or another similar glass half way with crushed ice. In a shaker, add ice and all the ingredients. Shake well, strain into the glass, and enjoy!
Nutrition
Nutrition Facts
Gluten Free Jamaican Rum Punch Recipe
Amount Per Serving
Calories 222
% Daily Value*
Sodium 6mg0%
Potassium 233mg7%
Carbohydrates 26g9%
Sugar 19g21%
Vitamin A 140IU3%
Vitamin C 44.6mg54%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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That sounds like a delicious drink! Definitely, want to give this a try.