Zesty Chili Lime Buffalo Wing Dings
Servings: 4 servings
Ingredients
- 2 pounds chicken wings
- 1 stick butter melted
- 1/2 cup hot sauce
- 1 tablespoon Little’s Cuisine Chili Lime Seasoning Blend
Instructions
- Whisk together melted butter, hot sauce and Chili Lime Seasoning Blend. Set aside.
- Bake wings in foil-lined pan at 450 degrees for 30 minutes until crispy.
- Remove wings from the oven and lightly toss with sauce. Serve warm with blue cheese dressing and celery sticks, if desired.