Fiesta Guacamole
Servings: 4 Servings
Calories: 185kcal
Ingredients
- 2 medium ripe avocados halved and pitted
- 1 medium Roma tomato seeded and chopped small
- ½ cup fresh or frozen corn kernels thawed if frozen
- 1 medium Serrano pepper seeded and finely chopped (optional)
- ¼ cup finely chopped scallions
- ¼ cup finely chopped cilantro
- 2 tablespoons fresh lime juice
- ½ teaspoon granulated garlic powder
- Sea salt to taste
Instructions
- Scoop the flesh of the avocados into a medium bowl. Mash with a fork until smooth. Stir in the tomato, corn, pepper (if using), scallions, cilantro, lime juice, and garlic powder. Season to taste with salt and serve right away.
Nutrition
Calories: 185kcal | Carbohydrates: 14g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Sodium: 47mg | Potassium: 569mg | Fiber: 7g | Sugar: 2g | Vitamin A: 420IU | Vitamin C: 16.9mg | Calcium: 17mg | Iron: 0.8mg