Easy Pineapple Avocado Summer Salsa
Servings: 6 servings
Calories: 191kcal
Ingredients
- Juice from 1 large lime (or 2 medium sized limes)
- ½ teaspoon kosher or fine sea salt
- 1 medium pineapple , cored and cut into ½-inch pieces
- 2 ripe medium avocados , cut into ½-inch pieces
- ½ cup finely diced red onion
- ¼ cup finely chopped fresh cilantro
- Optional ingredient to add spice: 1 small jalapeño pepper, seeded and membrane removed for less heat, if desired, and finely diced
Instructions
- Whisk together the lime juice and salt in a small bowl. Set aside.
- In a medium serving bowl, add pineapple, avocado, red onion, cilantro, and jalapeño (if using).
- Pour lime and salt mixture over pineapple/avocado mixture. Toss to combine. Add additional salt, to taste, if desired.
Nutrition
Calories: 191kcal | Carbohydrates: 27g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Sodium: 201mg | Potassium: 520mg | Fiber: 7g | Sugar: 16g | Vitamin A: 230IU | Vitamin C: 83.2mg | Calcium: 34mg | Iron: 0.9mg