Cucumber Boats with Goat Cheese & Smoked Salmon
Servings: 2 servings
Calories: 201kcal
Ingredients
- 1 medium cucumber , sliced in half lengthwise
- 4 ounces soft goat cheese
- 2 teaspoons finely chopped fresh dill
- ½ teaspoon finely grated lemon zest (optional)
- Black pepper , to taste
- 2 ounces smoked salmon , chopped
Instructions
- Scoop the seeds out of the cucumber halves with a small spoon. In a small bowl, mix the goat cheese with the dill, lemon zest (if using), and black pepper. Spoon the goat cheese mixture into the hollows of the cucumber boats. Arrange the smoked salmon on top and serve.
Nutrition
Calories: 201kcal | Carbohydrates: 3g | Protein: 17g | Fat: 13g | Saturated Fat: 9g | Cholesterol: 33mg | Sodium: 434mg | Potassium: 270mg | Fiber: 1g | Sugar: 3g | Vitamin A: 726IU | Vitamin C: 6mg | Calcium: 104mg | Iron: 2mg