Granola Apple Crisp Topping
Servings: 8 people
Calories: 246kcal
Ingredients
- 1 cup gluten-free flour blend
- ½ cup brown sugar
- ½ teaspoon baking powder
- ½ teaspoon kosher or fine sea salt
- 1 stick butter , cut into pieces
- 2 cups Flax 4 Life Granola
Instructions
- In a food processor, combine flour, brown sugar, baking powder, and salt. Pulse a few times to combine. Add the butter and pulse until crumbly. Add the granola and pulse a few times to combine.
Nutrition
Calories: 246kcal | Carbohydrates: 45g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Sodium: 187mg | Potassium: 137mg | Fiber: 3g | Sugar: 20g | Vitamin C: 0.03mg | Calcium: 62mg | Iron: 2mg