Grilled Bruschetta Skewers
Servings: 12 Servings
Calories: 8kcal
Ingredients
- Gluten-free bread of choice , sliced into 12 bite-sized pieces
- 12 grape tomatoes
- 2-3 cloves garlic , crushed, to taste
- Olive oil
- Salt and freshly ground black pepper
- 12 Pepper Jack cheese cubes or cheese alternative
- 12 cilantro leaves
- 12 (6-inch) wooden skewers
Instructions
- In a medium bowl, combine the bread pieces, tomatoes, and garlic. Sprinkle with 2-3 tablespoons of olive oil, salt and pepper to taste and stir well to coat; set aside.
- Brush grill pan with oil; heat over medium-high heat. Grill the bread pieces and tomatoes for 1-2 minutes, turning once, until they just start to char. Let cool.
- Using a 6-inch wooden skewer, thread a piece of bread followed by a tomato, a cheese cube and a cilantro leaf. Repeat.
Nutrition
Calories: 8kcal | Carbohydrates: 1g | Protein: 0.5g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 8mg | Potassium: 54mg | Fiber: 0.3g | Sugar: 0.5g | Vitamin A: 284IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 0.1mg