grilled-bruschetta-skewers

Grilled Bruschetta Skewers

Everything seems to taste better on a stick! These Grilled Bruschetta Skewers are super portable and can be made in advance or on site.

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grilled-bruschetta-skewers
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Grilled Bruschetta Skewers

Prep Time5 mins
Cook Time5 mins
Course: Appetizer, Side Dish, Snack
Servings: 12 Servings
Calories: 8kcal
Author: Olga Miller

Ingredients

  • Gluten-free bread of choice , sliced into 12 bite-sized pieces
  • 12 grape tomatoes
  • 2-3 cloves garlic , crushed, to taste
  • Olive oil
  • Salt and freshly ground black pepper
  • 12 Pepper Jack cheese cubes or cheese alternative
  • 12 cilantro leaves
  • 12 (6-inch) wooden skewers

Instructions

  • In a medium bowl, combine the bread pieces, tomatoes, and garlic. Sprinkle with 2-3 tablespoons of olive oil, salt and pepper to taste and stir well to coat; set aside.
  • Brush grill pan with oil; heat over medium-high heat. Grill the bread pieces and tomatoes for 1-2 minutes, turning once, until they just start to char. Let cool.
  • Using a 6-inch wooden skewer, thread a piece of bread followed by a tomato, a cheese cube and a cilantro leaf. Repeat.

Nutrition

Nutrition Facts
Grilled Bruschetta Skewers
Amount Per Serving
Calories 8 Calories from Fat 4
% Daily Value*
Fat 0.4g1%
Saturated Fat 0.2g1%
Polyunsaturated Fat 0.03g
Monounsaturated Fat 0.1g
Cholesterol 1mg0%
Sodium 8mg0%
Potassium 54mg2%
Carbohydrates 1g0%
Fiber 0.3g1%
Sugar 0.5g1%
Protein 0.5g1%
Vitamin A 284IU6%
Vitamin C 3mg4%
Calcium 11mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Bruschetta Olga Miller Skewers
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