Shiso Cucumber Mint Mocktail
Servings: 1 person
Calories: 51kcal
Ingredients
- 1 large or two small shiso leaves , plus one for garnish
- 8 mint leaves , plus more for garnish
- ½ ounce Shiso Simple Syrup
- 1 ounce cucumber vinegar
- ¼ ounce fresh lime juice
- 3 ounces cold sparkling water
Instructions
- Put shiso and mint leaves in a cocktail strainer and muddle with the simple syrup. Add ice, cucumber vinegar, and lime juice and shake gently. Place a shiso leaf in a cocktail glass, fill with ice, pour in the mixture, and top with sparkling water. Garnish mint leaves.
Nutrition
Calories: 51kcal | Carbohydrates: 12g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Sodium: 29mg | Potassium: 65mg | Fiber: 1g | Sugar: 11g | Vitamin A: 343IU | Vitamin C: 5mg | Calcium: 28mg | Iron: 1mg