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Tropical Immunity Smoothie Bowl
Prep Time
10
mins
Course:
Breakfast, Main Course
Servings:
1
Calories:
882
kcal
Author:
Liz Hoobchaak
Ingredients
1
ripe frozen banana
1
cup
frozen mango
1
cup
frozen or fresh pineapple
½
cup
carrots
1
inch
knob of ginger
½
teaspoon
fresh grated or powdered turmeric
1
cup
orange juice
1
cup
canned pure coconut milk
(use a brand that does not contain guar gum)
Juice from 1 lemon
Optional garnishes:
Kiwi
Dragon fruit
Fresh mango
Shredded coconut
5
mint leaves
US Customary
-
Metric
Instructions
Place all ingredients except garnishes in a high-speed blender. Use a blender plunger to help push the frozen fruit toward the blade. Pour into a bowl and garnish with kiwi, dragon fruit, fresh mango, shredded coconut, and mint.
Nutrition
Calories:
882
kcal
|
Carbohydrates:
114
g
|
Protein:
11
g
|
Fat:
50
g
|
Saturated Fat:
43
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Sodium:
83
mg
|
Potassium:
2160
mg
|
Fiber:
11
g
|
Sugar:
77
g
|
Vitamin A:
13357
IU
|
Vitamin C:
281
mg
|
Calcium:
150
mg
|
Iron:
10
mg