Go Back
Print
Recipe Image
Nutrition Label
Print Recipe
No ratings yet
Honey Mustard Dipping Sauce
Prep Time
30
mins
Course:
Side Dish
Calories:
1015
kcal
Author:
Gluten Free & More
Ingredients
6
tablespoons
mayonnaise
6
tablespoons
Dijon mustard
6
tablespoons
honey
1 ½
tablespoons
Marukan Organic Apple Cider Vinegar
¼ - ½
teaspoon
cayenne pepper
Instructions
In a small bowl, whisk all ingredients together.
For the best flavor, cover the bowl with plastic wrap and let the sauce chill in the refrigerator for at least 30 minutes before serving.
Serve hot pretzel bites with both sauces.
Nutrition
Calories:
1015
kcal
|
Carbohydrates:
110
g
|
Protein:
5
g
|
Fat:
66
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
38
g
|
Monounsaturated Fat:
16
g
|
Trans Fat:
0.2
g
|
Cholesterol:
35
mg
|
Sodium:
1530
mg
|
Potassium:
244
mg
|
Fiber:
4
g
|
Sugar:
105
g
|
Vitamin A:
327
IU
|
Vitamin C:
1
mg
|
Calcium:
73
mg
|
Iron:
2
mg