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5 from 1 vote

Mozart Chocolate Stout Float

Prep Time5 mins
Course: Drinks
Servings: 1 person
Calories: 279kcal
Author: Gluten Free & More

Ingredients

  • 2 large scopes of chocolate ice cream
  • 2 ounces Mozart Chocolate Dark Liqueur , cold
  • 8 ounces cold gluten-free stout beer

Instructions

  • Put ice cream scoops into a float glass. Pour in the Mozart Chocolate Dark Liqueur then add the beer.
  • Serve with a straw.

Nutrition

Calories: 279kcal | Carbohydrates: 33g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 6mg | Potassium: 5mg | Fiber: 0.02g | Sugar: 27g | Vitamin A: 8IU | Vitamin C: 0.01mg | Calcium: 2mg | Iron: 0.02mg