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Discover our latest product spotlight featuring gluten-free spring products plus a BLT spring roll recipe perfect for light seasonal meals.
Spring feels like a reset. So it’s the perfect time to refresh your routine with gluten-free spring products that support your health from the inside out.
Table of Contents
From nourishing supplements to elevated pantry staples and feel-good wellness finds, this season’s gluten-free favorites make healthy living feel intentional and indulgent. Meanwhile, they simplify everyday habits just in time for sunshine and longer days.
And because we love a little bonus, don’t miss the fresh gluten-free BLT (okay BTLA!) spring roll recipe waiting at the end–light, crisp, and made for sharing all season long.
Gluten-free Prairie Sugar Cookie Mix
Kids love to share treats, and parents of kids with food allergies know that nothing separates kids like treats!Our Best Sugar Cookie mix makes delicious, shaped cookies that everyone can enjoy. Made with no high-fructose corn syrup, no rice, no corn, no xanthan gum, and no preservatives. No one believes they’re gluten-free!
Linens & Hutch Luxury Bedding
Transform your bedroom with Linens & Hutch. Our thoughtfully crafted bedding brings effortless elegance to every layer – from buttery-soft cotton sheets to beautifully textured comforters that add warmth and charm. Designed for comfort and style, each piece helps you unwind and feel at home. Refresh your space or share comfort with someone you love. Give your bedroom the timeless upgrade it deserves.
70% Off Storewide – Use code: GFS; linensandhutch.com/discount/GFS
Lypo-Spheric® Magnesium
The ultimate brain supplement delivers the only compound shown to raise magnesium levels in the brain to support a clear, relaxed mind.
• Elite absorption powered by real liposome encapsulation
• From the trusted name in nutrient delivery for 20+ years
• 4.7 stars
$64.95 livonlabs.com
Marukan Rice Vinegar
Home of The World’s Finest Rice Vinegar, Marukan produces premium rice vinegars using our natural, slow-brewed process perfected in Japan over three centuries. Try our sweet and tangy Seasoned Gourmet Rice Vinegar and taste the delicious Marukan difference in your favorite gluten-free recipes!
Fresh Spring Hair
Get smooth, soft, shiny hair this spring! Schamps’ gluten-free formulas use natural & organic ingredients like Aloe Vera, Tea Tree, Eucalyptus, and Biotin. A stress-free, clean routine with no parabens or sulfates. Buy one, get one with code: GFBOGO
Use code: GFBOGO for buy one, get one free on your purchase; schampsbeauty.com
Meet Cran-Raspberry!
Crisp cranberry brings a refreshing bite, while raspberry adds natural sweetness. Together, they create a clean, fruit-forward soda that feels vibrant without being overpowering. Finished with maple water for subtle sweetness and ginseng for natural clarity, with no caffeine or artificial ingredients.
$3.99 each; drinkbearmaple.com
Cauliflower Linguini
Made with cauliflower, this fresh linguini is irresistibly delicious with a tender, twirl-worthy bite that holds onto every sauce. Gluten-free, grain-free, and paleo friendly, it cooks perfectly al dente in just 2-3 minutes. Want more? Each serving packs 10g of protein and 2½ servings of veggies.
$6.99 at retail; learn more at tasterepublic.com
Daily Crunch Dill Pickle Sprouted Almonds
Fall in love at first crunch with the Dill Pickle Sprouted Almonds & Pumpkin Seeds from Daily Crunch. Made with real pickles, they crunch like a chip with a light, airy texture and craveable tang—an elevated twist on a classic flavor. Find them at Whole Foods nationwide
$6.99 each; dailycrunchsnacks.com
Delicious Fun Zolli Candy for All!
Suns, Sours & Swirls Zollipops & Zaffi Taffy are delicious fun candy for All! High in Vitamin C, Dye-free, gluten-free, allergy friendly, vegan, made with fruit flavors. Keep everyone smiling with Zolli Candy! Available at Walmart, Kroger, Albertsons, HyVee, Whole Foods & Amazon!
$7.99 per bag; shop.zollipops.com
Fresh Gluten-Free BLT Spring Rolls
Why You’ll Love This Recipe:
First, these spring rolls are naturally gluten-free, dairy-free, and nut-free, making them a versatile option for a variety of dietary needs.
They’re light, fresh, and packed with texture–exactly what this season calls for. Plus, they work beautifully as a party appetizer, after-school snack, or a light lunch.
They look impressive. However, they’re surprisingly simple to make. If it’s your first time rolling, don’t worry! Just prep your ingredients ahead of time, make the sauce first, and avoid over-soaking the rice paper.
Finally, tuck and roll tightly–because a snug spring roll is the best spring roll.
What You’ll Need
For the Sauce
- ¼ cup San-J Organic 25% Less Sodium Tamari
- 2 tablespoons water
- 2 tablespoons Japanese mayonnaise
- 1 tablespoon chipotle in adobo sauce
- 1 tablespoon honey (optional)
- Juice of ½ lime
For the Spring Rolls
- 6 rice paper wrappers
- 2 cups chopped lettuce (romaine or iceberg)
- 1 cup chopped tomatoes
- 6 slices bacon, cooked (or vegan bacon)
- 1 avocado, sliced into 12 pieces
Dietary Notes
Gluten-free
Dairy-free
Nut-free
An optional plant-based version is available
Instructions
First, whisk together the tamari, water, mayonnaise, lime juice, chipotle in adobo sauce, and honey if using. Pour into a small serving dish and set aside.
Next, soak one rice paper wrapper in warm water for just 3–5 seconds. Do not over-soak. Place it on a cutting board and let it sit for 10–20 seconds until pliable.
Then, layer fillings on the third of the wrapper closest to you. Start with lettuce, followed by tomatoes, bacon (or vegan bacon), and two slices of avocado.
After that, begin rolling away from you. Tuck in the sides as you roll to keep the filling secure. Continue rolling tightly until sealed.
Finally, repeat with the remaining wrappers and serve immediately with the dipping sauce.
Get the Full Recipe and More Tips
Want step-by-step rolling tips, texture tricks, and appetizer inspiration?
Get the full recipe and additional spring roll tips here!
