Umami Gluten Free Ramen

Need a new quick meal idea? Look no further! This Umami Gluten-Free Ramen is a fun twist on a classic favorite, packed with earthy mushrooms, vibrant baby bok choy, and a kick of heat from Thai red chilies. With this recipe you will be eating a flavorful and nutrient rich meal in no time! In […] more

Mini Chocolate Pavlovas with Passion Fruit and Sweet Pickled Blackberries

Desserts that are a combination of tart and sweet are my favorite. These Mini Chocolate Pavlovas with Passion Fruit and Sweet Pickled Blackberries are not just a treat for your taste buds but also a feast for your eyes. Each ingredient plays a role in creating this balanced and sophisticated dessert that is perfect for […] more

Plant Based Gluten Free Chili Mac Casserole

There’s something comforting about a warm, hearty casserole on a chilly evening. And when it’s both plant-based and gluten-free, it’s a win-win for both your taste buds and your well-being. This Plant-Based Gluten-Free Chili Mac Casserole seamlessly combines the flavors of chili with the goodness of macaroni and cheese. This recipe proves that gluten-free and […] more

Umeshu Sangria

Who doesn’t love a good sangria? It’s the must have drink for gatherings, parties, or simply a cozy night in. This Umeshu Sangria is a delightful fusion of Japanese flavors and traditional sangria qualities. Treat your guests or yourself to this refreshing and unique wine-based cocktail. This recipe combines the sweetness of Akashi-Tai Shiraume Ginjo […] more

Plant Based Chocolate Pudding

A treat that is delicious and guilt-free seems too good to be true right? Wrong! This Plant Based Chocolate Pudding is made with wholesome ingredients and infused with rich, sweet goodness. Whether you’re a devoted plant-based eater or simply looking for a new treat, this dessert is sure to impress. At the heart of this […] more

Jan-Feb 2024 Cover



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