Witch’s Brew
Updated Oct 20, 2022, Published Sep 01, 2015
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Before sending them off for the night, make sure to fill up your ghosts, goblins and gremlins with Witch’s Brew fit for a night of tricks and treats.
Witch’s Brew
Ingredients
- 3 cinnamon sticks
- 1 orange peel, peeled off with a vegetable peeler
- 4 whole cloves
- 1 2x1-inch piece fresh ginger, peeled and cut into coins
- ½ cup honey
- ½ cup water
- 2 cups cold, unsweetened cranberry juice
- 4 cups cold, unsweetened apple juice or cider
- 1 liter cold club soda
Instructions
- Place the cinnamon sticks, orange peel, cloves, ginger, honey, and water in a medium saucepan and bring to a simmer. Cover the pan, turn the heat to low, and simmer for 5 minutes. Remove from heat and let sit for 1 hour, uncovered, to steep. Strain and cool completely. Refrigerate until ready to mix the punch. (Can be made up to 3 days ahead.)
- When ready to serve, combine the cold honey mixture with the juices and club soda into a punch bowl.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.