Boozy S’Mores Milkshakes
Updated Oct 23, 2025, Published Aug 02, 2024
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A Grown-Up Twist on a Campfire Classic
Who says s’mores are just for kids? These Boozy S’Mores Milkshakes take all the nostalgic flavors of your favorite campfire treat — gooey marshmallows, creamy chocolate, and crunchy graham crackers. They turn them into a rich, decadent drink just for adults. With creamy chocolate ice cream and a splash of Mozart Chocolate Cream Liqueur, this milkshake is indulgence in a glass. It also features a perfectly toasted marshmallow on top. It’s the ultimate dessert drink for summer nights, cozy winter gatherings, or anytime you want something fun and over-the-top.
If you love creative dessert drinks, you’ll also want to try our Boozy Strawberry Milkshakes. It is another elegant cocktail that’s simple, festive, and delicious.
Table of Contents
Why You’ll Love This Recipe
These Boozy S’Mores Milkshakes are as easy to make as they are to love. They come together in minutes, but taste like a treat you’d order at a high-end dessert bar. Each sip delivers the perfect mix of creamy, chocolatey sweetness with a hint of roasted marshmallow and graham cracker crunch. Plus, this recipe is naturally gluten-free — simply use gluten-free graham crackers to keep every sip safe and delicious.
If you love playful, gluten-free desserts that don’t take themselves too seriously, try our No Churn S’Mores Ice Cream next. It’s rich, indulgent, and another play on S’Mores!
Tips for the Perfect Boozy Milkshake
- Chill your glasses first. This helps your milkshake stay thick and frosty.
- Don’t skip the rim. The chocolate and graham cracker crust adds that authentic s’mores flavor.
- Blend just until smooth. Over-blending can make your shake too thin.
- Garnish generously. Toasted marshmallows, chocolate drizzle, or extra graham cracker crumbs make it picture-perfect.
For a non-alcoholic version, simply skip the liqueur. Replace it with a splash of chocolate syrup or cold brew coffee — just as delicious and totally family-friendly.
How to Serve Them
These milkshakes are made for celebration! Serve them in chilled mason jars or tall sundae glasses. Top them with mini marshmallows and a piece of gluten-free graham cracker for the perfect finishing touch. They make a fabulous dessert drink for date nights, parties, or anytime you want to impress without turning on the oven.
Pair these shakes with our Dairy-Free Almond Flour Bread with Goji Berries and Chocolate Chips. This creates a sweet-and-savory combo that balances richness with wholesome goodness.
A Sweet, Grown-Up Take on a Campfire Favorite
These Boozy S’Mores Milkshakes are a celebration of everything we love about s’mores — chocolate, graham crackers, and marshmallows. All of these are spun into a creamy, indulgent treat. They’re gluten-free, fun to make, and guaranteed to bring a smile to your face. Whether you’re enjoying them fireside, poolside, or curled up indoors, this playful recipe proves that s’mores aren’t just for kids anymore.
Boozy S’Mores Milkshakes
Ingredients
- Chocolate syrup
- Crushed gluten-free graham cracker crumbs
- 3 cups chocolate ice cream
- 4 ounces Mozart Chocolate Cream liqueur
- Mini marshmallows
- Gluten-free graham crackers for garnish
Instructions
- Pour a little chocolate syrup onto a small plate. Put crushed graham cracker crumbs onto another small plate. Dip a large glass into the syrup and then into the cracker crumbs. Repeat with one more glass. Put glasses in the freezer.
- In a blender, combine the chocolate ice cream with the Mozart Chocolate Cream liqueur and blend until smooth. Divide the mixture between the prepared glasses, top with mini marshmallows and brown with a kitchen torch. Garnish with a piece of graham cracker and serve.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
