Gluten Free Coconut Cilantro Lime Rice on the Grill Recipe
5 Ingredient Grilling – Bring on the heat!
Heat up your dinner and not your kitchen with this 5 ingredient recipe (not including water, oil, salt, and pepper) cooked entirely on the grill.
Gluten Free Coconut Cilantro Lime Rice on the Grill Recipe
Servings: 6 Servings
Calories: 195kcal
Ingredients
- 3 cups instant rice
- 1 14-ounce can full-fat or light coconut milk
- Kosher or fine sea salt
- 1½ tablespoons butter or dairy-free butter substitute cut into small pieces
- 2 limes zest finely grated and juiced
- ⅓ cup fresh cilantro leaves minced
- Freshly ground black pepper
Instructions
- Prepare the grill for direct heat and preheat to medium.
- Pour the rice into a 9x12-inch disposable foil baking pan. Pour the coconut milk into a 4-cup measuring cup and add enough water to make 3 cups total. Add 1 teaspoon of salt and pour the mixture over the rice. Stir to combine. Dot with the butter and cover the pan tightly with foil. Grill with the lid closed for 12-15 minutes. Remove from the grill and stir in the lime zest, lime juice, and cilantro. Re-cover the pan with foil and let sit another 5 minutes. Remove the foil and fluff with a fork. Season to taste with salt and pepper.
Nutrition
Nutrition Facts
Gluten Free Coconut Cilantro Lime Rice on the Grill Recipe
Amount Per Serving
Calories 195
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g5%
Cholesterol 7mg2%
Sodium 30mg1%
Potassium 34mg1%
Carbohydrates 37g12%
Fiber 1g4%
Protein 3g6%
Vitamin A 160IU3%
Vitamin C 6.8mg8%
Calcium 17mg2%
Iron 2.8mg16%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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