Gluten Free Spinach Meatball Soup Recipe

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This Spinach Meatball Soup is hearty and easy to make (you can also throw in any leftover vegetables).

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Gluten Free Spinach Meatball Soup Recipe

By AndreAnna McLean
This Spinach Meatball Soup is hearty and easy to make.
Prep Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 8 Servings
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Ingredients 

For the mirepoix:

  • 2 tablespoons unsalted butter
  • ¼ cup onion, diced
  • ¼ cup carrots, diced
  • ½ cup celery hearts and leaves, diced
  • 2 garlic cloves, minced
  • 1 tablespoon fresh parsley, minced
  • ½ teaspoon fresh rosemary, minced

For the soup:

  • 12 cups gluten-free chicken stock
  • 5 carrots, peeled and sliced
  • 2 celery stalks, sliced
  • 1 pound parsnips, peeled and sliced
  • 1 large leek, cleaned and sliced

For the meatballs:

  • pounds ground chicken or turkey
  • 1 cup frozen spinach, thawed and squeezed to remove extra water
  • 2 tablespoons fresh onion, grated
  • 1 teaspoon garlic, finely minced
  • 2 tablespoons Dijon mustard
  • 2 large eggs
  • 1 cup almond flour
  • cup Parmesan cheese, optional
  • ½ teaspoon kosher or fine sea salt
  • Few turns of cracked black pepper

Instructions 

  • Make the mirepoix by melting the butter in a large pot and adding the onions, carrots, and celery. Add the garlic and herbs and stir to combine. Cook until translucent.
  • Add the stock and remaining soup ingredients to the pot and turn on medium-high heat, cooking on a low boil for 15-20 minutes.
  • While the soup is cooking, make the meatballs. In a large bowl, add all ingredients in order listed, and mix well. Form the balls and drop slowly with a slotted spoon into the soup. If the meat mixture is too sticky to form balls, refrigerate for 30-60 minutes while your soup simmers on low. Once the meatballs have been added, simmer an additional 30-45 minutes.

Nutrition

Calories: 459kcalCarbohydrates: 34gProtein: 31gFat: 23gSaturated Fat: 6gCholesterol: 133mgSodium: 859mgPotassium: 1326mgFiber: 6gSugar: 12gVitamin A: 9795IUVitamin C: 17.3mgCalcium: 146mgIron: 3.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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