Servings: 1 Cups
- 60 grams golden flaxseeds
- 20 grams chia seeds white or black
- 15 grams psyllium seed husks
- Grind all ingredients in a coffee grinder until floury.
- Store in the freezer until needed.
(Note: 10 grams of this powder stands in well for ½ teaspoon of xanthan gum in other recipes. Just remove the same weight of flour from the recipe.)
Amount Per Serving
Calories 474 Calories from Fat 279
% Daily Value*
Saturated Fat 2g10%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.