Pimento Cheese Deviled Eggs
Updated Oct 20, 2022, Published Mar 01, 2016
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Pimento Cheese Deviled Eggs are a tasty and fun way to use up hard-boiled eggs in a five-ingredient recipe.
Pimento Cheese Deviled Eggs
Ingredients
- 6 hard-boiled eggs
- ¼ cup mayonnaise
- 2 tablespoons jarred pimentos, chopped
- 1/3 cup grated sharp cheddar cheese
- 2-3 dashes hot sauce
- Kosher or fine sea salt
- Freshly ground black pepper
Instructions
- Peel the eggs and cut in half lengthwise. Scoop the yolks into a mixing bowl and smash with a fork until fairly smooth. Add the mayonnaise, pimentos, cheese, and hot sauce. Mash everything together until smooth. Season to taste with salt and pepper.
- Pipe or spoon the yolk mixture into the egg whites. Refrigerate until ready to serve.
Nutrition
Calories: 83kcalProtein: 4gFat: 7gSaturated Fat: 2gCholesterol: 98mgSodium: 84mgPotassium: 38mgVitamin A: 230IUVitamin C: 2.2mgCalcium: 35mgIron: 0.4mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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