This is my husband’s special recipe. He usually gets my kids to help with the prep work, so they claim it to be a little bit theirs, as well. Either way, it is a simple and quick version but the flavors meld perfectly. You can mash it to whatever texture you prefer – we like to leave ours a little bit chunky.

5 from 1 vote

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Gluten Free Family-Favorite Guacamole Recipe

This is a simple and quick version of guacamole you can mash to whatever texture you prefer.

Chilling Time1 hr

Course: Appetizer

Cuisine: American, Mexican

Servings: 6 Servings

Calories: 170kcal

Author: Kim Maes

Ingredients

▢ 3 avocados mashed
▢ 1 lime juiced
▢ ½ teaspoon kosher or fine sea salt
▢ ½ cup white onion finely diced
▢ 3 tablespoons chopped fresh cilantro
▢ 1 jalapeño seeded and finely diced (leave seeds in for extra heat)
▢ 1 teaspoon minced garlic
▢ Pinch of cayenne pepper optional

Instructions

▢
In a medium bowl, mash together the avocados, lime juice, and salt, to your desired consistency. Mix in the onion, cilantro, jalapeño, and garlic. Stir in the cayenne pepper. Refrigerate for 1 hour for best flavor, or serve immediately.

Nutrition

Nutrition Facts

Gluten Free Family-Favorite Guacamole Recipe

Amount Per Serving

Calories 170 Calories from Fat 126

% Daily Value*

Fat 14g22%

Saturated Fat 2g10%

Sodium 201mg8%

Potassium 518mg15%

Carbohydrates 11g4%

Fiber 7g28%

Sugar 1g1%

Protein 2g4%

Vitamin A 185IU4%

Vitamin C 17.2mg21%

Calcium 19mg2%

Iron 0.6mg3%

* Percent Daily Values are based on a 2000 calorie diet.

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.