Barenjager Honey Bourbon Hot Toddy
Updated Apr 25, 2025, Published Apr 11, 2025
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As spring teases us with sunny afternoons and cool, lingering nights, there’s something undeniably comforting about wrapping your hands around a warm gluten-free cocktail at the end of the day. Enter the Barenjager Honey Bourbon Hot Toddy—a soothing, gently spiced nightcap that’s perfect for those in-between-season evenings.
Made with Barenjager Honey Bourbon, this toddy brings together the cozy heat of bourbon with the natural sweetness of honey in one smooth sip. A splash of fresh lemon juice and warming spices like clove and star anise add depth and brightness, making every mug feel like a gentle hug.
It’s more than just a drink—it’s a ritual. Whether you’re curled up with a book, winding down after a long day, or sharing a quiet moment with someone you love, this toddy sets the mood for rest and relaxation. The scent alone—steamy citrus and aromatic spice—feels like spring easing winter out the door.
So when the chill lingers just a little too long, reach for this warming classic. It’s the perfect companion for a slow, cozy spring night.
Cheers!

Barenjager Honey Bourbon Hot Toddy
Ingredients
- 3 ounces Barenjager Honey Bourbon
- 1 ½ cups hot water
- 2 lemon slices
- 6 whole cloves
- 2 whole star anise
- 2 teaspoons fresh lemon juice
- Lemon peels twist for garnish
Instructions
- Stud the lemon slices with 3 whole cloves each and place it at the bottom of your mug, along with a whole star anise.
- Combine the Barenjager Honey Bourbon, hot water, and lemon juice in a separate container.
- Pour the hot mixture into the mugs over the lemon slices and star anise. Garnish with a twist of lemon peel.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.