Chocolate Chip Muffin Mini Waffles

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You’ve heard of breakfast for dinner, but have you heard of breakfast for dessert? These Chocolate Chip Muffin Mini Waffles are the best way to end the day. Served warm with a scoop of ice cream and chocolate syrup, you’ll want this to be your breakfast the next morning!

 Making these Chocolate Chip Muffin Mini Waffles is fast and simple. First you heat a mini waffle maker until hot and spray it with some cooking spray. Then you add one Flax 4 Life Chocolate Chip Muffin to the waffle maker and cook for about 2-3 minutes. Once the muffin is done you add some ice cream and chocolate syrup to it and enjoy!

Flax 4 Life uses flax as their main ingredient in their muffins and this treat is fully packed with fiber, Omega 3’s, and healthy proteins. These ingredients help support the mind, heart, bones, and most importantly the gut.

Get more gluten-free dessert recipes here.



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Chocolate Chip Muffin Mini Waffles

By Gluten Free & More
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 2 people
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Ingredients 

  • Gluten-free non-stick cooking spray
  • 2 Flax 4 Life Chocolate Chip Muffins
  • 2 scoops vanilla ice cream
  • Chocolate syrup

Instructions 

  • Heat a mini waffle maker for about 5 minutes or until hot. Spray with cooking spray and add one muffin. Gently close the waffle maker and cook for 2–3 minutes or until hot and a little crispy.
  • Serve with warm with ice cream and chocolate syrup.

Nutrition

Calories: 187kcalCarbohydrates: 22gProtein: 5gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.03gCholesterol: 0.4mgSodium: 1mgPotassium: 2mgFiber: 4gSugar: 4gVitamin A: 4IUVitamin C: 0.01mgCalcium: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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