Gluten Free Pecan Pie Milkshakes Recipe
Updated Oct 20, 2022, Published Nov 01, 2017
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This Gluten Free Pecan Pie Milkshakes recipe takes leftover pecan pie from the holidays and turns it into a delicious new dessert.
Gluten Free Pecan Pie Milkshakes Recipe
Ingredients
- 1 large slice pecan pie
- 3 scoops vanilla ice cream or dairy-free ice cream
- ¼ cup milk or dairy-free milk
- Whipped cream or dairy-free whipped cream
- Chopped pecans
Instructions
- Combine pecan pie slice, ice cream, and milk in a blender and blend until smooth.
- Pour the mixture into two glasses, top with whipped cream and chopped pecans, and serve immediately.
Nutrition
Calories: 273kcalCarbohydrates: 33gProtein: 4gFat: 14gCholesterol: 56mgSodium: 174mgPotassium: 121mgSugar: 1gVitamin A: 250IUCalcium: 49mgIron: 0.8mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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