Red, White, and Boozy Shakes
Updated Oct 19, 2023, Published Jul 01, 2023
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Celebrate the 4th of July this year with these Red, White, and Boozy Shakes. This milkshake is the perfect drink to enjoy alongside of an amazing cookout. This cocktail is super festive with it being red, white, and blue looking just like the American flag. These drinks are sure to be the hit of the party!
To make these drinks you combine 3 scoops of ice cream with Blue Curaçao in the blender until smooth and then divide among the 2 glasses. Then you combine the rest of the ice cream with Mozart White Chocolate Liqueur in the blender. When the mixture is smooth you divide among the glasses on top of the blue layer. Then you combine the raspberry sorbet with Mozart White Chocolate Liqueur with a few drops of food coloring and blend until smooth. Once this mixture is done you divide it among the glasses on top of the white layer and freeze for about 20 minutes. Before serving I like to top mine with whipped cream and red, white, and blue sprinkles.
Give this recipe a try on 4th of July!
Get more gluten-free drink recipes here.
Red, White, and Boozy Shakes
Ingredients
- 6 scoops vanilla bean ice cream, , divided
- 1- ounce Blue Curaçao
- 3 ounces Mozart White Chocolate Liqueur, , divided
- 3 scoops raspberry sorbet
- Red food coloring
- Whipped Cream
- Red, , white, and blue sprinkles
Instructions
- Combine 3 scoops of ice cream with the Blue Curaçao in a blender and blend until smooth. Divide equally among two tall milkshake glasses. Freeze for 30 minutes or until firm.
- Combine the remaining ice cream with 2 ounces Mozart White Chocolate Liqueur in a blender and blend until smooth. Carefully divide among the glasses on top of the blue layer. Freeze for 30 minutes or until firm.
- Combine the raspberry sorbet with 1 ounce Mozart White Chocolate Liqueur in a blender and blend until smooth. Add a few drops of food coloring and quickly blend. Divide evenly on top of the white layers in the glass and freeze for 20–30 minutes. Can be kept in the freezer for up to a week.
- Before serving, remove the glasses from the freezer, top with whipped cream and sprinkles, and serve.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
