Red, White & Blue Watermelon Pizza
Published Jun 28, 2021
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This Red, White & Blue Watermelon Pizza is a fun treat for the summer and looks patriotic enough for 4th of July!
Tips for choosing the best watermelon:
• Choose melons that feel heavy for their size. This indicates juiciness and a higher concentration of flavor.
• When selecting watermelon, look for melons that have a yellow spot somewhere on the rind. These tend to be sweeter melons. Also choose a rind with a matte appearance. A shiny rind can be an indicator of an underripe melon.
Red, White & Blue Watermelon Pizza
Ingredients
- 1 (1-2 inch thick) round watermelon slice (see note)
- 1 cup (240 mL) vanilla yogurt (dairy-free or regular)
- 2 cups (280 g) mixed berries (blueberries, raspberries, and sliced strawberries)
- 2 tablespoons (10 g) toasted coconut flakes
- Mint leaves and edible flowers, , for garnish (optional)
Instructions
- Spread the yogurt onto the watermelon, leaving a little pink watermelon flesh exposed as a border. Arrange berries on top in desired fashion. Sprinkle with coconut flakes. Garnish with mint leaves and edible flowers, if using. Cut into 8 wedges and serve immediately.
Notes
Change it up: Use whatever fruit you’d like to top your pizza. Go tropical with mangos, kiwi, and bananas. Late summer stone fruits like cherries, peaches, and nectarines also make a beautiful topping. The yogurt can be replaced with whipped cream, whipped coconut cream, or cream cheese frosting as well.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.