Sweet Roasted Onions
Updated Feb 15, 2021, Published Dec 17, 2013
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Sweet Roasted Onions
Ingredients
- 1½ pounds sweet white onions, peeled
- 2 tablespoons extra-virgin olive oil
- ¼ teaspoon sea salt
- ¼ teaspoon black pepper
- 1 teaspoon finely chopped fresh thyme
Instructions
- Preheat the oven to 350ºF.
- Place the onions in a large roasting pan in a single layer and drizzle with the olive oil.
- Sprinkle with sea salt and pepper.
- Roast for 45 minutes or until tender.
- Remove from the oven.
- Sprinkle with fresh thyme and serve warm.
Nutrition
Calories: 130kcalCarbohydrates: 16gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 152mgPotassium: 248mgFiber: 2gSugar: 7gVitamin A: 25IUVitamin C: 13.4mgCalcium: 39mgIron: 0.5mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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