Chorizo and Shrimp Paella in a white skillet on top of a wooden cutting board

Spanish Paella with Shrimp & Chorizo

Now you can make delicious, authentic paella – one of Spain’s most popular dishes – in your own kitchen with these simple ingredients. You don’t need a paella pan for this recipe either, you can use a regular large skillet. Since it’s a one-pot dish, that means faster cooking and less cleanup! The recipe builds layers of flavors as you fry the chorizo and shrimp in the same pan.

Gluten Free Sopa De Fiedo Feature.jpg

Gluten Free Sopa de Fideo Recipe

Earlier this year, I introduced you to Fideos. He’s the delectable brother of Paella – a dish that is similar to paella but with short vermicelli-type noodles instead of rice. Now, meet the cousin of fideos

Simple elegant gluten free Fideos recipe

Gluten Free Fideos Recipe

If you like paella, allow me to introduce you to her delectable brother, fideos. Haven’t heard of him? Well, he’s not quite as famous as his sister. He typically resides in Spain and only occasionally will

Barcelona

Barcelona

A Mediterranean port city tucked among the hills of Spain’s northeastern coastline, Barcelona’s corridors of winding streets speak to more than a millennium of history. Yet, with a lively culinary and bar scene, and displays of modern fashion and politically charged graffiti, the Catalonian capital’s charm comes from the vibrance of constantly juxtaposing the old […]

GF Quinoa con Pollo

Gluten Free Quinoa con Pollo

The first recollection I have of Arroz con Pollo (chicken and rice) was from watching reruns of the I love Lucy show. It’s the one where Lucy is trying to tell her non-English speaking mother-in-law what they are having for dinner. Lucy acts out being a chicken and does a

Gluten Free Sweet Potato Spanish Tortilla

Gluten Free Sweet Potato Spanish Tortilla Recipe

A Spanish tortilla, not to be confused with a Mexican tortilla, is basically a thick potato omelet more akin to a frittata than the flat pancake made of corn or wheat we usually associate with the word.


It is also incredibly versatile and easy to prepare. This may be why it is the most commonly served dish in Spain. Tortillas can be part of a

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