Stuffed Flank Steak Pinwheels with Sautéed Spinach
Ingredients 1 ¼ pounds flank steak Kosher or fine sea salt, to taste Freshly ground black pepper, to taste 1 (5.2-ounce) container Garlic and Herb Cheese, such as Boursin 2/3 cup sun-dried tomatoes in olive oil 2 (6-ounce) bags pre-washed baby spinach 1/3 cup pine nuts Olive oil, for brushing, plus 3 tablespoons more, divided […]
Gluten Free Grilled Steak and Salad Recipe
A simple and sophisticated version of the all American dinner, steak and salad, with an Asian twist. Quick and easy and good for entertaining