Gluten Free Grain Free Gingersnaps Recipe
I’ve been a little concerned about Santa Claus. After all, the man works hard! What with that hectic schedule of making lists, checking them twice, organizing thousands of elves, producing millions of toys, feeding reindeer, and taking long midnight rides, he is one busy man. And let’s face it; his diet leaves a lot to be desired. Cookies, milk, hot chocolate, it’s a wonder he is able to keep up with all his activities.
I say we help Santa out a little. When you leave out cookies for him on Christmas Eve
Gluten Free Gingerbread People Cookies Recipe
Ever since I made my first gluten free gingerbread house I have felt that there was something missing. No matter how pretty the gingerbread house was, it felt a little … empty.
Well know I realize why, it was missing a gingerbread family!
This year I have remedied the situation and made all kinds of happy gingerbread people.
Gluten Free Nut Free Chicken Satay
When I go to parties and chicken satay is served it is one of the first things I will gravitate towards. I reach eagerly for a skewer but just as I am about to snag one up, my hand falters as my mind is desperately trying to break through the giddy anticipation of devouring something delicious. Then it hits me – the satay is most likely not going to be gluten free.
Apparently I am not the only one that experiences this emotional roller coaster when it comes to party food
Gluten Free Nut Free Thai Chicken Wings Recipe
Chicken wings are such a great addition to casual parties and picnics – seems people just can’t get enough of them. In my opinion, the wing is the most flavorful part of the chicken – all that meat so close to the bone makes it juicy and packed with flavor.
I love coming up with new ways to make chicken wings. This recipe is Thai inspired – based on Thai peanut sauce, but totally peanut free. Of course it is a gluten free recipe but it also happens to be dairy free, refined sugar free and Paleo. Oh, and the taste? To die for!
I like a combination of
Gluten Free Mango Chutney Recipe
I walked into the produce section of my grocery store the other day to see stacks and stacks of mangos on sale for $1.00 each. Having once been a high paid, cracker jack, corporate, financial controlled, it didn’t take me long to figure out that was a great deal. It also didn’t take me long to figure out what gluten free recipe I was going to make with the mangos – chutney!
Having been raised by a mother who was raised in India, chutney was a condiment as ubiquitous in our fridge as ketchup or mayo. Yes, we used chutney on curry, it was need to quell the fiery spices in curry so hot it would send tears rolling down our faces and clear our sinuses for a week. But we also used on sandwiches, mixed into cream cheese for a quick party dip and often, I would