Overhead view of Chocolate Bars sprinkled with sea salt in an aluminum baking pan lined with parchment paper

No-Bake SunButter & Chocolate Bars

Did you know that many schools across the country have banned peanuts? Though it’s not a standard practice across the board, peanuts are the number one banned food in schools. Keeping peanuts out of schools can help prevent students from cross contamination, accidental sharing of peanut-based foods between

Mexican Wedding Cookies

Gluten-Free Mexican Wedding Cookies

Also called Italian butterballs and Russian tea cakes, these special-occasion Gluten-Free Mexican Wedding Cookies by Mary Capone are delicious and simple to make. These gluten-free wedding cookies can be made one to two days ahead and stored in airtight containers. Refresh them by dusting or re-rolling in confectioners’ sugar just before serving. Recipe can be […]

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Gluten Free Shortbread Gift Packages Recipe

Written by Kim Maes

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Flourless Chocolate Cake with Raspberries & Pistachios

Written by Hallie Klecker

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Gluten Free Cranberry Thumbprint Cookies with Almond Glaze

Written by Kim Maes

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Snowball Cookies

These festive snowball cookies get a gluten-free spin in this easy recipe.

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